García de los Salmones (1914) the appointment in the provinces of Lugo and Ourense. In the Viticultural Cadastre of 1983 it is indicated as cultivated in the province of Lugo, in Ribeiro and in Valdeorras.
It is a variety of the IXP Ribeiras do Morrazo. It is also recognized as a preferred variety in DD. OO Ribeiro, Ribeira Sacra, Valdeorras and Monterrei, and is considered authoritative DEL Rías Baixas; It is also accepted in the geographical indications Viño de la Terra Barbanzae Iria, Betanzos and Valle del Miño.
Ratings about your crop
Variety of short sprouted cycle is early maturation; high vigor and high production in relation to Albariño; high sensitivity to botrytis and average to mildew and powdery mildew. Bagos very sensitive to sunburn. Produces medium-grade wines (between 11.5 and 13% v / v depending on the growing area), medium-high acidity (5.5-7 g / L) and low pH (2.9-3.4) . The wines have a high aromatic potential, with fruity aromas pear, apple, and vegetable nuances to feno and buxo. The palate is powerful, broad and persistent with a bitter finish characteristic of this variety. It is well suited for wines of the year and perfectly supports aging both in barrels and in bottles.
The new pámpano presents the open limb with low lying hair of medium-low density and pigmented reberetada of medium intensity. The dorsal face of the trainers and us is green and red, while the ventral one is green. The buds do not present anthocyanin pigmentation.
The new leaf is green with hair lying low dedensida.
The average green leaf has medium size and pentagonal shape, with five lobes; hairy, with low density of lying hairs and average-high of erect hairs, between the main nerves of the lower part of the limbus; flat profile; limb with avultamentoa weak inchazon; teeth with convex sides, of average length in relation to their width; seopeciolar with semiaberto lobes and with the base in the form of a key; upper lateral sinuses open with the base in the form of a key or U; Petiole slightly shorter than the main nerve.
The cluster is conical, of length, width and average compaction and with the presence of 1 or 2 at. The peduncle is of very short length.
The yellow-green bago has a short elliptical shape.